‘The sea, the sea’

with Chef


Tooting
7-9 August 2025
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VENUE ADDRESS: Cafe Olé, 96 Mitcham Rd, London SW17 9NG
HAVE A QUESTION? The venue staff will not be able to assist with enquiries, so please call table&candle directly on 0203 105 8033 or hello@tableandcandle.com
DIETARY NOTES: For vegetarian, vegan, g-f or other dietary preferences or allergies, please add these to the Notes section on the next page and the Chef will amend your menu accordingly.
TAKEAWAY OPTION: If you would prefer this meal as a takeaway, simply select the option below, and ensure to arrive at the venue between 6.30-6.45pm to collect your takeaway meal.

For any questions: please give table&candle a call on 0203 105 8033. PS: we love dogs, but they are not permitted at our experiences, sorry.

Waitlist: If the evening you’re after is fully booked, you can JOIN THE WAITLIST HERE)

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Six-course
Meal for One
£85 per person

Thurs 7, Fri 8 or Sat 9 August 2025: *The sea, the sea* with Marios Milios - Tooting
£85.00

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Seafood wine pairings - courses 1-5
(5 x 100ml)
£44

Thurs 7, Fri 8 or Sat 9 August 2025: SEAFOOD WINE PAIRING (for one) - Tooting
£44.00

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Carlingford oyster plate
for two
£16

Thurs 7, Fri 8 or Sat 9 August 2025: OYSTERS for two - Tooting
£16.00
 
 
The ocean is our most fruitful farmland
— Chef Marios