‘A Nordic Winter’

with Chef

Haarlem
21-22 November 2025
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VENUE ADDRESS: Ted’s, Spaarne 94, 2011 CL Haarlem
DIETARY NOTES: For vegetarian, vegan, g-f or other dietary preferences, please add these to the notes section on the next page and the Chef will amend your menu accordingly.
TAKEAWAY OPTION: If you would prefer this meal as a takeaway, just select ‘takeaway’ on the checkout page & simply come to the venue at your pre-booked time to collect your freshly cooked feast (in our sustainable packaging!)

Please note, the checkout page is in British Pounds (£), but you will be charged in your local currency. For any questions, please give us a call on +44 203 105 8033 or email hello@tableandcandle.com

WE ARE EXPERIENCING SOME SPORADIC ISSUES WITH EU MAESTRO CARDS. IF YOUR PAYMENT FAILS, PLEASE TRY A DIFFERENT CARD OR EMAIL US (hello@tableandcandle.com) TO RESOLVE.
APOLOGIES FOR ANY INCONVENIENCE.

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Six-plate
Meal for One
€89 per person

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Wine pairings - courses 1-4
(4 x 100ml)
€44

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Zeeland flat oyster, fermented strawberry vinaigrette, dill oil
(for two)
€18